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Food Preservation Class: Turkey Soup [Online]

November 18, 2020 @ 4:00 pm - 5:00 pm

Learn how to make delicious turkey soup in this FREE virtual food preservation class offered by University of Idaho Extension.

ZOOM link: https://uidaho.zoom.us/j/85654260917 / Meeting ID: 856 5426 0917

RSVP to lblanch@uidaho.edu

Details

Date:
November 18, 2020
Time:
4:00 pm - 5:00 pm
Event Category:
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